ChemLinked Workshop in FIAC 2018: Regulatory Intelligence on Food Ingredients

Jul. 12th, 2018

Yilia Ye, Maxwell Heston, Lily Lee

Free


Introduction


ChemLinked in FIAC 2018 is an offline workshop for global audiences to interpret the requirements for China’s food ingredients and food contact materials under the new regulatory environment. In addition, the summit is an exclusive platform for food professionals to have face to face communication with our experienced food analysts and consultants by raising questions they meet. Especially at the beginning of 2018, China decided to reform the current institution structure abolishing CFDA, AQSIQ, SAIC NHFPC and MOA and creating new bodies…

Details


Time:July 12th 13:00-17:00

Location:Shanghai New International Expo Centre (SNIEC)

Ticket:Online free registration

Registration: Please click here.

Organizer:ChemLinked

Co-organizer:FIAC

Who shall attend?


-Business managing directors

-Importers and exporters

-Regulatory affairs mangers & directors

-Quality assurance mangers & directors

-R&D mangers & directors

-Policy & regulation makers

-Lawyers & consultant

-Academic researchers

Schedule


Topic

Time

Speaker

Delegates Registration

13::00-13:30

Opening speech

13:30-13:45

China Food Ingredients: Regulatory Interpretation & Case Study

  1. Supervision mechanism of food ingredients in China
  2. Regulatory requirements of food ingredients used in China
  3. How to apply for new food ingredients in China
  4. Access requirements of special imported food raw materials

13:50-14:30

Yilia Ye

China Food Ingredients: Special Foods & Case Study

1. Overview of special food supervision system in China

2. Regulatory requirements of ingredients used in Infant Formula

3. Regulatory requirements of ingredients used in health food

4. Regulatory requirements of ingredients used in food for special medical purposes

5. Popular raw materials of special food in China and the market analysis

14:35-15:10

Maxwell Heston

FIAC On-site visiting

15:10-15:40

China Food Contact Materials: Regulatory Interpretation & Compliance Challenges

1. Current regulation framework of Food Contact Materials (FCM) and ongoing progress of unissued regulations

2. Updated supervision mechanism of China’s food contact materials

3. Regulatory compliance for FCM access approval

15:45-16:25

Lily Lee

QA session

16:30-17:00

Speakers


Yilia Ye

Experienced Food Regulatory Analyst

Yilia is an experienced food regulation analyst, having unique insight on infant formula, food ingredients, labeling and etc.

Maxwell Heston

Food and Cosmetics Regulatory Consultant

Maxwell is a Chinese language and culture specialist creating regulatory compliance solutions for companies exporting food and cosmetics to China.

Lily Lee

Food Contact Material Regulatory Affairs Specialist

Lily Lee is dedicated to Food Contact Material (FCM) regulation study and having abundant compliance experience in the field of FCM.

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